Sauces, dressings and butters
Another cocktail sauce
Hello Everyone! I shared a recipe for cocktail sauce before. The variation I’m sharing with you today uses less ingredients and whisky instead of brandy. Happy cooking! xxxAnn
Green pasta sauce
Hello everyone! I’m very grateful to the Italians for inventing pasta. I love it! And I love the sauces that go with it too. Apparently the kind of pasta you use depends on the sauce you’re making (or vice versa). But I just use the pasta I have in my pantry. A while ago, I […]
Garlicy parsley dip
Hello Everyone! A while ago, I wanted to prepare some shrimps but didn’t have any cocktail sauce, which I usually have them with. Nor did I have the ingredients to make cocktail sauce. So I tried something new and am sharing my recipe for it with you today. Happy cooking! xxxAnn
Tomato sauce with pesto
Hello Everyone! I like to try different sauces with my pasta but tomato sauce is my favourite by far. Here’s the recipe for a quick version of it. Happy cooking! xxxAnn
Smoky tompeabea sauce
Hello Everyone! I’m always trying new things out. Be it cooking, baking or crafting. Sometimes the result is great, on other occasions it goes right in the bin. This sauce is so good, I simply have to share the recipe with you. It is a very versatile sauce. Great for vegetarians too. It goes well […]
Another pesto
Hello Everyone! I made pesto before but a while ago I was in a hurry and didn’t want to look for my recipe, so I made my pesto as I went along with the things I had. The result of this experiment is the recipe below. Though it doesn’t have all the ingredients an Italian […]
Clementine sauce
Clementine sauce. This simple sauce is the perfect friend for chicken, turkey or duck. Click here to for the recipe.
Garlic salad dressing
Hello Everyone! I like trying new recipes. Salad dressing ones are no exception. This is the recipe for my garlic salad dressing with a healthy twist: I’m using yoghurt and buttermilk as well as mayo. The mayo I use is an olive oil based one which makes it even a teeny weeny bit healthier. And […]
Garlic sauce
Hello Everyone! It’s aperitif time somewhere! And what is better than a delicious dipping sauce for your shrimps, chicken and vegetables to go with your drink? Today’s recipe is one for garlic sauce. Please make it, I’m sure you’ll love it. Happy cooking! xxx Ann
Ann's Busy World 